Reservation

Tapas Menu

Tapas Menu

Good home made food with a warm welcome

Rustic cooking is simple but warm and inviting. Based on old fashioned preparation techniques, fresh local ingredients when available and a unique set of cultural influences.

Allergens advice

If you have an allergy please let us know and our manager will take your order personally.

We have strict procedures in place for taking and preparing allergen orders but you should be aware that all allergenic ingredients are present on our premises and those of our supplies.

Despite the significant efforts we go to, we cannot eliminate the risk of cross-contamination and therefore cannot guarantee any of our dishes are 100% free of allergens.

Abbreviations: V - Vegetarian, VEG - Vegan, GF - Gluten Free.

Download a PDF copy of the Tapas Menu

Gordal Olives (GF) . . . . . £4.75
- These Gordal olives are tinned in brine with guindilla chilli - giving the olives a slight hot kick.

Sourdough Bread Board (VEG) . . . . . £6.50
- Made by the Lavender Micro Bakery in Quinton from 100% organic flour, served warm with olive oil and balsamic vinegar.

Padron Peppers (VEG, GF) . . . . . £6.50
-  Pan fried in olive oil and sprinkled with sea salt flakes…there is a small chance you will find a hot one!

Spanish Chicken . . . . . £8.50
- Chicken thigh fillets baked with Salsa Brava and Black olives, served with toasted sourdough bread (GF option available).

Pulled Beef Short Rib (GF) . . . . . £9.00
- Served Served on a bed of fried potato slices.

Greek pork belly skewers (GF) . . . . . £8.50
-  Sous vide for 12 hours and grilled to perfection, served with Tzatziki.

 Lamb kofta (GF) . . . . . £8.00
- Served with Tzatziki.

Spanish Mini Chorizo (GF) . . . . £8.00
- Cooked with Calvados and Maple syrup.

Lasagna . . . . £8.00
-  Made entirely from scratch…even the pasta, classic and traditional Italian favorite.

Prawn Pil-Pil (GF) . . . . £8.50
- Prawns cooked in olive oil garlic and chili.

Portuguese Fishcakes . . . . . £8.00
- Made with cod, served with Homemade Tartare sauce.

Extras

Extra portion of Sourdough baguette . . . . . £2.00

Extra portion of Gluten free Bread . . . . . £2.00

Extra portion of Olive oil & Balsamic glaze . . . . . £1.50

Patatas Bravas (VEG, GF) served with Salsa Brava . . . . . £5.50

Fries (VEG, GF) . . . . . £3.50

Sweet Potato Fries (VEG, GF) . . . . . £4.00

4Veg 4Ways (VEG, GF) . . . . . £8.50
- Marinated Bell peppers, Steamed asparagus with vegan basil mayo, Roasted beetroot with rosemary, Sous vided leek with thyme and ginger then pan-fried with agave and lemon juice.

Salantourmasi (VEG, GF) . . . . . £7.50
- Greek stuffed onions with rice cooked in a rich tomato sauce seasoned with cumin and pine nuts.

Spanish Tortilla (V, GF) . . . . . £6.00
- Served with aioli.

Fried Halloumi (V) . . . . . £7.00
-  Served with quince jelly.

 Halloumi & Figg Salad (V/GF)  . . . . . £7.50
-   Served with Rocket & Herby dressing.

 Mango & Feta Salad (V/GF)  . . . . . £7.00
-   Served with fresh pomegranate seeds.

Croquetas

Fried Béchamel sauce fritters with:

  • Ham with aioli . . . . . £6.50
  • Mushroom (V) with aioli . . . . . £6.50
  • Chorizo with aioli . . . . . £6.50
  • Cod with aioli . . . . . £6.50

Arancini

Traditional Italian risotto balls, stuffed, coated with panko breadcrumbs and deep fried:

  • Mushroom (V) . . . . . £7.50
    - served with cheesy mushroom sauce.
  • Veal & Pork Ragu . . . . . £8.50
    - served with Parmigiano Reggiano and Béchamel sauce.
  • Pan fried Aubergine & Peccorino . . . . . £8.00
    - served with Pesto.

 

Allergens Advice

Our Allergen Matrix can be obtained from the management, it shows which of the 14 legally declarable allergens are contained in every dish on our menu. Because our recipes sometimes change it is important you let us know about any allergies every time you order. Though we recommend that you check the Matrix yourself our team will always be happy to advise particularly if your allergy is not covered. We have strict procedures in place for taking and preparing allergen orders but you should be aware that all allergenic ingredients are present on our premises and those of our supplies.

Despite the significant efforts we go to, we cannot eliminate the risk of cross-contamination and therefore cannot guarantee any of our dishes are 100% free of allergens.

Abbreviations: V - Vegetarian, VEG - Vegan, GF - Gluten Free.

If you have an allergy please let us know and our manager will take your order personally.

Private Functions

Rustic Table is available to book for private functions with either buffet or sit-down food available - menus can be agreed to suit all budgets and occasions. Please contact us for details.